2018 Château Haut-Brisson
€ 30,30
The 2018 Château Haut-Brisson is a distinguished Saint-Émilion Grand Cru, celebrated for its depth, richness, and exceptional aging potential. Crafted predominantly from Merlot, this wine offers a harmonious blend of ripe fruit flavors and subtle spice notes, embodying the essence of Bordeaux’s Right Bank.
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Château Branas Grand Poujeaux
Situated in the esteemed Saint-Émilion appellation, Château Haut-Brisson has been producing exceptional wines since the 19th century. The 2018 vintage is a testament to the estate's commitment to quality and tradition. Composed of 90% Merlot and 10% Cabernet Franc, the wine is aged for 15 months in a combination of new and used French oak barrels, imparting complexity and structure. The result is a wine with a deep garnet hue, exuding aromas of ripe black fruits, licorice, and subtle floral notes. On the palate, it reveals a full-bodied profile with velvety tannins, balanced acidity, and a lingering finish that hints at cocoa and spice. This vintage is poised for aging, promising further development and refinement over the next decade.
Proefnotities
Appearance: Deep ruby with hints of purple at the rim.
Nose: Intense aromas of blackberries, black currants, dark cherries, and subtle floral notes, with underlying hints of tobacco, spice, and a touch of vanilla from oak aging.
Palate: Full-bodied with velvety tannins, balanced acidity, and complex flavors of ripe fruit, licorice, and mocha. The finish is long and smooth with lingering notes of dark chocolate and spices.
Overall: A beautifully structured wine that combines power and finesse, making it an excellent choice for both immediate drinking and long-term aging.
Prijzen & erkenningen
94 Points – James Suckling: "This is a very powerful and structured Haut-Brisson, showing incredible depth and richness. Full-bodied and layered with incredible depth and purity."
93 Points – Jeb Dunnuck: "This rich, medium to full-bodied Saint-Émilion offers a nicely layered and beautifully balanced style as well as complex notes of blue and black fruits, spice box, blood orange, and violets."
91 Points – Robert Parker's Wine Advocate: "The full-bodied palate is chock-full of spicy black fruit preserves, framed by soft tannins and a racy backbone of freshness, finishing on a lingering earthy note."
| Château | Château Haut-Brisson |
|---|---|
| Land | Frankrijk |
| region | Bordeaux |
| grape-varieties | merlot |
| vintage | 2019 |
| appellation | Saint-Emilion |
| Size | 0,750 L |
| alcohol | 13 % |
| Order volume | 12 bottles, 3 bottles, 6 bottles |
Chateau Haut-Brisson is a family-owned estate in the heart of Saint-Emilion, with a history dating back to the 18th century. The estate is led by a passionate team committed to producing wines of exceptional quality. The property was named after the "Brisson" family, who have been making wine here for generations. The estate is known for its commitment to sustainable viticulture, using organic and biodynamic practices to enhance the health of the vines and the complexity of the wines. Their focus on meticulous craftsmanship and tradition ensures that each bottle of Chateau Haut-Brisson is a true representation of the unique terroir of Saint-Emilion.
Fun Fact:
In addition to their commitment to producing exceptional wines, they’re one of the few Bordeaux estates that have a “wine library,” where they keep a stock of older vintages. This allows them to track the evolution of their wines over time and even offer rare vertical tastings for collectors.